Blanco Nino Chilli & Lime Tortilla Chips
Average nutritional values (per 100 g)
| Energy | 2204 kJ / 527 kcal |
|---|---|
| Fat | 27 g |
| of which saturates | 2.3 g |
| Carbohydrates | 64 g |
| of which sugars | 1.5 g |
| Protein | 5.9 g |
| Salt | 1.3 g |
Average nutritional values (per 100 g)
| Energy | 2204 kJ / 527 kcal |
|---|---|
| Fat | 27 g |
| of which saturates | 2.3 g |
| Carbohydrates | 64 g |
| of which sugars | 1.5 g |
| Protein | 5.9 g |
| Salt | 1.3 g |
Blanco Niño Chilli & Lime Tortilla Chips – Spicy, fresh, authentic
Blanco Niño stands for authentic tortilla chips, made according to traditional Mexican recipes and produced in Ireland. The company relies on the ancient nixtamalization method, in which corn is soaked in lime water. This process not only provides a more intense flavor but also a particularly crispy texture that is reminiscent of handmade tortillas from Mexico.
The Chilli & Lime Tortilla Chips combine the fiery heat of chillies with the refreshing acidity of lime – a flavor combination that has been popular in Mexican cuisine for centuries. This perfect balance of spicy and fruity notes provides an exceptional taste experience that elevates every snack moment.
Perfect for those who love it spicy
Whether as a crunchy snack with a cold drink, as a companion to fresh guacamole, or as a base for creative nacho dishes – Chilli & Lime Tortilla Chips bring a touch of Mexico to every situation.
Special features
✓ Made from nixtamalized corn for an authentic taste and ultimate crunch
✓ Free from artificial flavors, colors, and preservatives
✓ Handcrafted in Ireland using a genuine Mexican recipe
✓ Gluten-free and vegan
Blanco Niño – The Irish tortilleria for authentic Mexican chips
Founded in 2015 by Phil Martin in Clonmel (Tipperary, Ireland): Following trips to Mexico and frustration with bland imported tortillas, he learned the traditional art of nixtamalization. Today, they nixtamalize tons of non-GMO corn (white flint corn, blue corn, ancient grains like amaranth) weekly – a 3-day process for maximum flavor, nutrients & texture. Not a mass-produced product: craftsmanship, ethics & sustainability (regenerative farms, recyclable packs).
Blanco Niño – Frequently asked questions about products, ordering & delivery simply explained
Traditional nixtamalization (3-day method with non-GMO corn) – for authentic corn flavor & the perfect crunch.
Yes – 100% vegan, gluten-free, non-GMO & free from artificial additives.
Non-GMO white flint corn (classic), blue corn + amaranth (ancient grain) – ethically sourced.
Enjoy as a snack, with dips/salsa/guac, for nachos, as a topping in bowls, or in creative recipes.
Enjoy plain, with dips/salsa/guacamole, for nachos, as a topping in bowls, or in creative recipes.
Yes – several Great Taste Awards (e.g. 2× for Lightly Salted, Blue Corn, Smoky Chipotle).
Store in a cool, dry place – long shelf life, crunch is preserved.
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